23:27
Jacques Pépin Celebrates
Dinner Party al Fresco
Fried Soft-Shell Clams, Rabbit Blanquette, Corn Fritters and Fruit Salad Ambrosia.
Feast Fit for a King
World-renowned chef Jacques Pépin and his daughter, Claudine, give creative and elegant culinary ideas for every occasion in their new cooking show Jacques Pépin Celebrates. Jacques and Claudine prepare high-end feasts of flavors and techniques, and also address planning, shopping, decorating and designing a setting for a great meal with friends and family to enjoy their sumptuous meals.
Feast Fit for a King
Season 1 Episode 20 | 24m 38s | CC
Jacques creates a menu worthy of the haute cuisine of the Palais Royale. It begins with elegant Fillet of Sole with Herb Stuffing and a bright, creamy Puree of Peas. Succulent Grilled Leg of Lamb Robert is paired with a Puree of Spinach, served in the French country style with croutons and eggs. And an elegant Orange Soufflé reveals a hidden treasure of homemade Orange Sherbet.
Subscribe to Our Newsletters
Get trusted Colorado stories, programs, and events from Rocky Mountain PBS straight to your inbox.