


- Food
- TV-G
Middle East Favorites
The editors of Christopher Kimball’s Milk Street Magazine search the world over for techniques and ingredients that can transform your home cooking, producing bigger, bolder dishes with less time and effort.

Middle East Favorites
Season 4 Episode 412 | 26m 46s | CC
Christopher Kimball visits Reem Kassis, author of “The Palestinian Table,” in the Galilee Valley, where he rolls bulgur maftoul by hand. Back in the kitchen, Milk Street cooks show Chris how to make Pearl Couscous with Chicken and Chickpeas and a Garlicky Spiced Chicken and Potato Traybake with Pomegranate Molasses, while Chris makes the roasted red pepper and walnut dip Muhammara.
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