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Kitchen Queens: New Orleans show's poster

Down Home

From James Beard Award-winners to a bumper crop of talented women at the helm of local restaurants, KITCHEN QUEENS: NEW ORLEANS shares food and stories from chefs with roots in Creole New Orleans, Louisiana Cajun country, Italy, Vietnam and Latin America. All of the dishes in the 26-part series were shot on location. Produced by WYES New Orleans.

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Down Home

Kitchen Queens: New Orleans Episode 23 | 26m 46s | CC

From spicy to sweet, this episode of Kitchen Queens: New Orleans hits all the notes for a down home feast of Jalapeño and Sweet Corn Hushpuppies (Christie Plaisance, Bouligny Tavern), Deep-Fried Chicken Wings (Nicole Mackie, Ma Momma's House of Cornbread, Chicken & Waffles) and Apple Pie Bread Pudding (Ericka Michelle Lassair, Diva Dawg Food Truck).

Kitchen Queens: New Orleans

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Distributed nationally by American Public Television.