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Christopher Kimball’s Milk Street Television

Holiday Entertaining

The editors of Christopher Kimball’s Milk Street Magazine search the world over for techniques and ingredients that can transform your home cooking, producing bigger, bolder dishes with less time and effort.

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Holiday Entertaining

Season 3 Episode 314 | 26m 46s | CC

Explore the best recipes for holiday entertaining. Milk Street Cook Matthew Card and Christopher Kimball prepare an Argentinian-Style Stuffed Pork Loin with Chimichurri, a layered and filling dinner. Then Milk Street Cook Erika Bruce whips up a buttery and rich French Walnut Tart, an elevated take on the classic American pecan pie.

Christopher Kimball’s Milk Street Television

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Distributed nationally by American Public Television

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