


Fun
Richard Wiese explores the sights, sounds and tastes of all six New England states — from foraging for edible invasive plants in Connecticut to whitewater rafting on Maine's wild Kennebec River. Senior food editor Amy Traverso shares the recipes, local flavors and sense of community that make up the fabric of the region’s food and dining scene.

Fun
Season 3 Episode 307 | 24m 32s | CC
Cohosts Amy Traverso and Richard Wiese travel to Nantucket with Lisa Birnbach, author of The Official Preppy Handbook. Then it’s on to Tamworth Distilling in New Hampshire’s pristine White Mountains. They then visit Vermont's Little Fenway, a scaled down version of Boston’s iconic park—and they travel south to Connecticut to visit the first and only Whiffle Ball factory.
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