


- Food
- TV-G
New Holiday Vegetables
The editors of Christopher Kimball’s Milk Street Magazine search the world over for techniques and ingredients that can transform your home cooking, producing bigger, bolder dishes with less time and effort.

New Holiday Vegetables
Season 9 Episode 911 | 26m 46s | CC
Milk Street transforms vegetables for the holidays. First, we make Buttery Hazelnut and Winter Squash Tian, shingling thinly sliced pieces of butternut squash for an impressive presentation. Then, we call on cornstarch to make Crisp Oven-Fried Cauliflower with Tahini-Yogurt Sauce and use the “braise and glaze” technique for Moroccan-Spiced Glazed Carrots flavored with garlic, honey and cumin.
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