23:16
The Mind of a Chef
British Classics
Review some signature dishes of UK cuisine: bangers and mash, fish-n-chips, and pies.
- TV-PG
Preserve
Join Executive Producer Anthony Bourdain as he takes viewers inside the mind of noted chef and restaurateurs all around the country, exploring their kitchen, worlds, and minds.
Preserve
Season 2 Episode 5 | 23m 16s | CC
Sean often describes how his family ate growing up this way: “If we were eating, we were eating food from the garden or the basement — it’s a way of life.” In this episode, Sean shows us what it means to be eating from the basement by exploring the preservation techniques that are critical components of southern culture: drying, salt curing, canning and fermentation.
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