23:16
The Mind of a Chef
British Classics
Review some signature dishes of UK cuisine: bangers and mash, fish-n-chips, and pies.
- TV-PG
Curry
Join Executive Producer Anthony Bourdain as he takes viewers inside the mind of noted chef and restaurateurs all around the country, exploring their kitchen, worlds, and minds.
Curry
Season 2 Episode 11 | 23m 16s | CC
In this episode, April explores curry, the originals as well as England’s versions of this historic cuisine. Legendary cookbook author Madhur Jaffrey takes April to her favorite curry spot in New York City, then cooks. In London, April hangs with her chef friend Stevie Perle and makes and eats English and Pakistani curries. Harold McGee breaks down the magic of curry.
Subscribe to Our Newsletters
Get trusted Colorado stories, programs, and events from Rocky Mountain PBS straight to your inbox.