26:46
Lidia's Kitchen
The Vegetable Patch
Lidia works in garden then makes dishes using salad greens, green beans and potatoes.
- TV-G
Kneading Dough
Season eight of LIDIA'S KITCHEN: REFLECTING AND RECONNECTING features stories that shaped Lidia Bastianich as a person and as a chef. Throughout the 26-part series, Lidia shares anecdotes and recipes from her childhood, when times were sometimes challenging, but happy and fulfilling.
Kneading Dough
Season 8 Episode 803 | 26m 46s | CC
The tradition of kneading dough has always been around in Lidia’s family. She recalls kneading with her grandmother as a small child and continues to do it with her own grandchildren today. In this episode, she prepares a buttery, flaky Crostata with Kale, Butternut Squash and Ricotta, a delicious Butternut Squash and Brussels Sprouts Panzanella and finally Pappardelle with Mixed Fresh Mushrooms.
Subscribe to Our Newsletters
Get trusted Colorado stories, programs, and events from Rocky Mountain PBS straight to your inbox.