We are currently experiencing a disruption of our service to our World and Create Channels. We are actively working to restore functionality. Thank you for your patience!

Stream live and on-demand content now on our new app:
RMPBS+

Thank you to those who supported Rocky Mountain PBS on Colorado Gives Day!

Serving Up Science show's poster

Sugar and Hyperactivity: What Does Research Say?

Serving Up Science is hosted by history buff, science writer and foodie Sheril Kirshenbaum, who will give you science-backed tips to make your favorite foods even better. Farmed or Wild? Why does cheese stink? Why should meat rest? Explore these questions and more.

Sugar and Hyperactivity: What Does Research Say?

Season 4 Episode 3 | 7m 30s | CC

Get ready to reevaluate everything you thought you knew about sugar and hyperactivity. From birthday parties to school celebrations, we've all heard the warnings about sugar and hyperactivity in kids. But what if we told you that science has a different story to tell?

Related stories

Business & Economy
Displaced food pantry settles into new neighborhood as food demand grows
Forced to relocate by Lakewood church, Joy’s Kitchen found a new home in Denver. Despite a high density of nearby food services, the pantry sees no shortage of need.
 | Carly Rose
Business & Economy
Thousands of Lakewood residents relied on this food pantry. Now it’s gone.
Joy’s Kitchen was forced to leave the church it operated out of for more than a decade. It relocated to downtown Denver, far from the community it served.
 | Carly Rose
Gardening
In Westwood's food deserts, families prepare gardens for growing season
Family gardens provide fresh produce, outdoor activity and cultural connection for residents living in a designated food desert.
 | Carly Rose

Serving Up Science

Watch more episodes

See more
See more