Our broadcast channel is currently experiencing technical difficulties. We are working to restore full functionality at this time. Our live stream is available HERE.

Louisiana Coastal Cooking show's poster

Alternative Oyster Culture – Oyster Farming

Louisiana Coastal Cooking is a new culinary project that celebrates the bounty of Southeast Louisiana and raises awareness about coastal restoration through the lens of food. This 13-part road trip will take you to small communities and out-of-the-way places - often by boat - to showcase the regional cuisine of the state's bayous and waterways prepared by chefs and home cooks.

Alternative Oyster Culture – Oyster Farming

Season 1 Episode 106 | 26m 46s | CC

There’s a new direction in a centuries-old industry. In this episode of Louisiana Coastal Cooking we travel to Grand Isle, one of the prime spots for off-bottom oyster cultivation, to meet a pioneer in the state’s new aquaculture industry. Then back in New Orleans we sample dishes featuring the premium hand-picked Gulf oysters - Oysters with Bayou Verde Mignonette and Fried Oyster Salad.

Louisiana Coastal Cooking

Watch more episodes

See more
See more