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Culture
Full & Buzzed

What’s Up Doc?

A restaurant owner, Frank Bonnano, and his associates cook and enjoy meals created by him and discuss multiple topics in his home kitchen

What’s Up Doc?

Season 1 Episode 3 | 24m 1s | CC

Frank knows even the busiest people can create a beautiful dinner, he just has to prove it to emergency room doctor and mother of two, Dr. Comilla Sasson. He demonstrates how easy it can be to chop up a fresh cucumber salad before making some lamb meatballs with polenta. Bonanno alum James Axe takes notes while shaking up his twist on a classic cocktail.

Full & Buzzed

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