28:59

The French Chef with Julia Child
Flaming Fish
The French Chef's Julia Child prepares Mediterranean sea-bass flamed in fennel.
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Share Julia Child’s love of authentic French food and learn to cook some of her most loved dishes from her original series on Public Television.

Rye Bread
Season 8 Episode 13 | 28m 53s | CC
In this episode of The French Chef, Julia Child bakes Rye Bread.
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