26:14
Christopher Kimball’s Milk Street Television
Milk Street Steakhouse
Milk Street transforms into a steakhouse to explore mouth-watering steak recipes.
- TV-G
Milk Street Holiday
The editors of Christopher Kimball’s Milk Street Magazine search the world over for techniques and ingredients that can transform your home cooking, producing bigger, bolder dishes with less time and effort.
Milk Street Holiday
Season 8 Episode 814 | 26m 47s | CC
For special occasion entertaining, Christopher Kimball makes Barolo-Braised Beef Short Ribs, demonstrating the right way to cook your meat in wine. Rosemary Gill shows off the magic of dried mushrooms with Porcini-Rubbed Beef Tenderloin with Roasted Portobello Mushrooms. Finally, Rose Hattabaugh modernizes chocolate mousse with a recipe for Dark Chocolate Terrine with Coffee and Cardamom.
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