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Christina Cooks: Back to the Cutting Board show's poster
Food
Christina Cooks: Back to the Cutting Board

Rules of the Kitchen

Christina Pirello shares healthy, fresh Italian and Mediterranean recipes as well as her brassy, insightful approach to liver, kidney and heart health and diabetes prevention. Diagnosed with terminal cancer in 1983, Christina turned to a macrobiotic diet of whole grains and vegetables to aid in her recovery, launching the 20-plus year run of her Emmy Award-winning series Christina Cooks.

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Rules of the Kitchen

Season 2 Episode 209 | 26m 46s | CC

There are rules of the kitchen that you must abide by if you want to nourish with love and serenity. Sounds like a lot to ask of the kitchen, right? We’ll talk about how to ‘be’ in the kitchen. Recipes include sweet onion galette, sesame noodle salad and mocha cake with chocolate ganache.

Christina Cooks: Back to the Cutting Board

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Distributed nationally by American Public Television

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