


- Food
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Breakfast Basics
Hosts Bridget Lancaster and Julia Collin Davison head into the test kitchen to bring viewers equipment reviews, taste tests, and recipes for the home cook. The skilled duo lead a team of test cooks that viewers have come to love and trust as they deconstruct recipes and reveal the test kitchen’s secrets to foolproof cooking at home.

Breakfast Basics
America's Test Kitchen From Cooks Illustrated Episode 2105 | 24m 12s | CC
Host Julia Collin Davison cooks up Perfect Fried Eggs, and equipment expert Adam Ried shares his favorite egg-cooking essentials. Test cook Erin McMurrer makes smooth cold-brew iced coffee, and test cook Elle Simone Scott makes the best Yeasted Waffles.
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