Bistro Classics at Home

Hosts Bridget Lancaster and Julia Collin Davison head into the test kitchen to bring viewers equipment reviews, taste tests, and recipes for the home cook. The skilled duo lead a team of test cooks that viewers have come to love and trust as they deconstruct recipes and reveal the test kitchen’s secrets to foolproof cooking at home.

America's Test Kitchen From Cooks Illustrated Episode 2114 | 24m 12s | CC

Host Bridget Lancaster makes a showstopping Pan Bagnat (Provençal Tuna Sandwich), and ingredient expert Jack Bishop gives you the scoop on shopping for tuna. Finally, test cook Lan Lam prepares a French bistro classic—Salade Lyonnaise.

America's Test Kitchen