


Trails and Sails
Richard Wiese explores the sights, sounds and tastes of all six New England states — from foraging for edible invasive plants in Connecticut to whitewater rafting on Maine's wild Kennebec River. Senior food editor Amy Traverso shares the recipes, local flavors and sense of community that make up the fabric of the region’s food and dining scene.

Trails and Sails
Season 6 Episode 603 | 26m 46s | CC
Co-host Amy Traverso is in the White Mountains, embarking on the coziest and most delicious kind of adventure: an inn-to-inn cookie tour. Next, visit Montpelier, Vermont, where guest host and Yankee senior editor Ian Aldrich meets up with endurance athlete Mirna Valerio. Finally, co-host Richard Wiese is in Portland, Maine, to discover how Sea Bags is giving new life to old sails.
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