26:46
Weekends with Yankee
Winter Scenes
Co-hosts Amy Traverso and Richard Wiese bring you an inside look at New England.
Buried Treasure
Richard Wiese explores the sights, sounds and tastes of all six New England states — from foraging for edible invasive plants in Connecticut to whitewater rafting on Maine's wild Kennebec River. Senior food editor Amy Traverso shares the recipes, local flavors and sense of community that make up the fabric of the region’s food and dining scene.
Buried Treasure
Season 6 Episode 611 | 26m 45s | CC
Meet lobsterman and photographer Joel Woods, who captures intimate portraits of a hidden world—dramatic, gritty, and often-poignant snapshots of life aboard a lobster boat. Set out along the coast of New Hampshire to celebrate local oysters with star chef Jeremy Sewall. Finally, uncover the world’s only authenticated pirate ship—and reveal treasures that have never before been seen in public.
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