05:36
Relish
Heirloom Maize with Jose Alarcon
Chef Jose Alarcon makes tetelas and explains the importance of corn in Mexican cuisine.
Ann Ahmed's Sticky Rice
Chef Yia Vang takes us inside chef's kitchens as they serve up stories of cultural heritage through the universal language of food.
Ann Ahmed's Sticky Rice
Relish Episode 3 | 4m 38s | CC
Chef Ann Ahmed explains the importance of sticky rice in Laotian culture and in her own home.
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