26:45
Pati's Mexican Table
Pioneering From Farm to Table
Pati learns how Monterrey is exploring farm-to-table efforts.
- TV-G
Top Chefs and Ancient Cliffs
In each episode, Pati embarks upon an exciting and entertaining journey, where each dish serves as a point of departure into Mexico’s rich history and culture, Pati’s personal experiences, her family life, and her ongoing conversations with cooks in both Mexico and the US.
Top Chefs and Ancient Cliffs
Season 11 Episode 1110 | 26m 45s | CC
Pati’s new mountain climber friends take her on an adventure to see the mountains up close and personal. Then they grab a quick elote snack dressed in wild norteño ways, a concoction popular with the climbers. Later, Pati connects with four top chefs in the area and invites them to a Carne Asada in the backdrop of the gorgeous Huasteca mountains.
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