26:46
Lucky Chow
MADE IN TAIWAN
Across Taiwan, artisans produce staples like soy sauce, hot sauce, tofu & rice in hand-crafted ways.
- TV-G
NIGHTLIFE
Follow LUCKYRICE culinary festival founder Danielle Chang as she travels across America exploring the Asian food landscape, featuring many of the country’s most renowned chefs and culinary personalities.
NIGHTLIFE
Season 7 Episode 703 | 26m 46s | CC
A lot of cities claim to never sleep, but Taipei makes good on that promise. Danielle visits a 24-hour prawn pool where she catches dinner and tours a popular night market, tracking down oyster omelets and shaved ice. At the port of Keelung she walks down a dark alleyway to a bar straight out of “In the Mood for Love,” where the local catch is served fresh from the nearby seafood market.
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