

MADE IN TAIWAN
Follow LUCKYRICE culinary festival founder Danielle Chang as she travels across America exploring the Asian food landscape, featuring many of the country’s most renowned chefs and culinary personalities.
MADE IN TAIWAN
Season 7 Episode 701 | 26m 46s | CC
Across Taiwan, there’s a growing movement to produce familiar pantry staples – soy sauce, hot sauce, tofu, rice – in a hand-crafted way that respects the island’s legacy. Two brothers take over the family soy sauce factory; a tofu maker uses traditional methods, as well as water from a bubbling mud volcano; and a collective of young urbanites seek out a life farming rice.