26:46
Lidia's Kitchen
A Fruitful Meal
It’s a fruitful meal with Lidia’s colorful Shrimp & Melon Salad and Grape Ricotta Pizza.
- TV-G
Tiny Kitchen, Big Flavor
Season eight of LIDIA'S KITCHEN: REFLECTING AND RECONNECTING features stories that shaped Lidia Bastianich as a person and as a chef. Throughout the 26-part series, Lidia shares anecdotes and recipes from her childhood, when times were sometimes challenging, but happy and fulfilling.
Tiny Kitchen, Big Flavor
Season 10 Episode 1018 | 26m 46s | CC
Make your kitchen work for you! Lidia whips up a personal favorite, Mushroom Ragu served over a bed of polenta. Lidia reminisces with her granddaughter Julia, discussing her family's Spiced Fruit Compote. Lidia continues cooking with an easy clean-up Skillet Gratinate of Pork, Eggplant & Zucchini. You can create big flavor in any kitchen, just get cooking the Lidia way!
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