


- Food
- TV-G
Symphony of Flavors
Season eight of LIDIA'S KITCHEN: REFLECTING AND RECONNECTING features stories that shaped Lidia Bastianich as a person and as a chef. Throughout the 26-part series, Lidia shares anecdotes and recipes from her childhood, when times were sometimes challenging, but happy and fulfilling.

Symphony of Flavors
Season 10 Episode 1012 | 26m 46s | CC
Lidia loves describing food as a symphony of flavor. She shares a Seafood & Leek Risotto and Roasted Mustard Salmon with Cabbage & Carrots. The musical theme continues with friend & Maestro, Gianandrea Noseda. They share their love for music and risotto. Ultimately, Lidia teaches us that the push and pull of textures and flavors can truly make a dish sing.
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