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Joanne Weir's Plates & Places show's poster
Food
Joanne Weir's Plates & Places

Chef Popi’s Moussaka lesson

Joanne Weir’s award-winning Plates and Places is your first-class ticket to culinary adventure! Explore the destinations, meet the local people, and cook with the inspiring ingredients that have influenced world-class chef Joanne Weir throughout her career.

Chef Popi’s Moussaka lesson

Season 4 Episode 409 | 27m 21s | CC

Joanne and her students take a class with Chef Popi who shares her secrets on making her specialty, classic moussaka, on the Greek island of Syros. While the moussaka is in the oven, the group take a walk in the majestic hills above the city. Joanne brings it home and shows off a few of the cooking tricks and techniques she learned from her Greek travels.

Joanne Weir's Plates & Places

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Distributed nationally by American Public Television

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