25:29
Cook's Country
Roast Beef and Potatoes
Test cook Natalie Estrada makes Classic Roast Beef Tenderloin with host Bridget Lancaster.
- TV-G
A Trip to the Big Easy
Where family recipes from every corner of America are re-imagined for home cooks everywhere. With the same practical, no-nonsense food approach that has made Cook's Country magazine successful, the series features the best regional home cooking in the country
A Trip to the Big Easy
Season 12 Episode 1212 | 25m 29s | CC
Test cook Bryan Roof and host Julia Collin Davison team up to make a New Orleans classic, Shrimp Po’ Boys. Then, tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of a Mardi Gras favorite, king cakes. Finally, test cook Ashley Moore and Bridget make a Cajun specialty, Chicken Sauce Piquant.
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