24:40
A Chef's Life
Ramp-ing up to Spring
Vivian and the restaurant go wild over ramps, after a winter of few fresh vegetables.
- TV-G
R-E-S-P-E-C-T the Butterbean
A Chef's Life is a new half-hour character-driven documentary and cooking series that takes viewers inside the life of Chef Vivian Howard, who, with her husband Ben Knight, left the big city to open a fine dining restaurant in small-town Eastern North Carolina.
R-E-S-P-E-C-T the Butterbean
Season 2 Episode 3 | 24m 40s | CC
Burgers. Oysters. Beer. Hallelujah! Vivian and Ben are on the cusp of opening their new restaurant, the Boiler Room, and they are facing a new challenge: how to make a veggie burger stand out. Vivian waxes romantic about the beloved butter bean and chooses it as the star of her new burger, but quickly learns that the butter bean is a straight up diva when it comes to growing conditions.
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