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Food
America's Heartland

Episode 8

America's Heartland is the only national television series celebrating and profiling the people, places and processes of American agriculture. The program's interesting stories, presented in a visually stunning HD format, help non-farm viewers understand where and how their food, fuel, and fiber are produced.

Episode 8

Season 17 Episode 1708 | 26m 46s | CC

Artichoke farmers reveal why you shouldn’t be intimidated by this thorny but delicious crop. Journey up steep terrain in San Diego County to see how farmers grow protea flowers for bouquets. Follow along as we cook up a sweet Caramel Apple Crisp. Meet Georgia farmers supplying “imperfect” produce to the Atlanta Community Food Bank.

America's Heartland

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Funding for America’s Heartland is provided by US Soy, Sustainable Agriculture Research and Education, Rural Development Partners, and a Specialty Crop Grant from the California Department of Food and Agriculture.

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