Food

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America's Heartland is the only national television series celebrating and profiling the people, places and processes of American agriculture. The program's interesting stories, presented in a visually stunning HD format, help non-farm viewers understand where and how their food, fuel, and fiber are produced.

812

Season 8 Episode 12 | 26m 46s | CC

Take to the range in Wyoming where goats are essential to a cattle ranching operation. Haul in a sweet harvest of sugarcane in Louisiana. Travel back in time to find out about George Washington, the farmer and discover why Bok Choy should be a vegetable on your dinner table.

America's Heartland

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California cattle roundup, Arizona lettuce, Nevada sheep, Kentucky bourbon soy sauce.

Funding for America’s Heartland is provided by US Soy, Sustainable Agriculture Research and Education, Rural Development Partners, and a Specialty Crop Grant from the California Department of Food and Agriculture.

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