Gardening
In Westwood's food deserts, families prepare gardens for growing season
Family gardens provide fresh produce, outdoor activity and cultural connection for residents living in a designated food desert.
Ramps in West Virginia
America the Bountiful takes viewers on a weekly journey into America’s heartland to learn about culture and find inspiration in the personal, emotionally moving chronicles of farmers, artisans, restauranteurs, and home cooks through the fare that they grow, produce, and eat. Host Capri Cafaro meets guests who share culturally diverse and untold food stories and traditions.
Ramps in West Virginia
Season 1 Episode 109 | 26m 46s | CC
Known as spring onions, ramsons, wild leeks, wood leeks and wild garlic, North American ramps have been celebrated in Appalachia for centuries. There is a strong tradition of foraging various greens, mushrooms and wild vegetables. Capri forages for ramps in the West Virginian hills with a local family and celebrates the self-sufficient nature of Appalachian culture.
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