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Food
America the Bountiful

Pheasants in South Dakota

America the Bountiful takes viewers on a weekly journey into America’s heartland to learn about culture and find inspiration in the personal, emotionally moving chronicles of farmers, artisans, restauranteurs, and home cooks through the fare that they grow, produce, and eat. Host Capri Cafaro meets guests who share culturally diverse and untold food stories and traditions.

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Pheasants in South Dakota

Season 1 Episode 106 | 26m 46s | CC

There is a long tradition of hunting wild game in the Plains. Capri travels to South Dakota for pheasant season, which locals and visitors welcome each year. Capri witnesses a pheasant hunt and samples a famous pheasant sandwich that can trace its origins back to World War II.

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Distributed nationally by American Public Television

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