


- TV-G
King Crab Hotel
Shot entirely on location in Norway, the culinary travel series hosted by Andreas Viestead offers a rich visual tour of Nordic cuisine, culture and history. In each episode, Andreas makes enticing dishes using locally sourced ingredients, helping viewers to bring the aromas and tastes of Norway into their home kitchens.

King Crab Hotel
Season 9 Episode 902 | 25m 54s | CC
Muscular combine harvesters roam the landscape of Eastern Norway, where Andreas visits the municipality of Nes. He fishes in a local river and grills the fresh catch over an open fire. Andreas also introduces a whole new world of porridge. Finally, he makes a dish with king crab, served with barley risotto and roasted vegetables.
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