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Culture
TV-G
Lucky Chow

Food as Wellness

Follow LUCKYRICE culinary festival founder Danielle Chang as she travels across America exploring the Asian food landscape, featuring many of the country’s most renowned chefs and culinary personalities.

Food as Wellness

Season 3 Episode 304 | 27m 29s | CC

As bone broth and kombucha line the shelves of your local grocery store, we take a closer look at “food as medicine”. These currently popular American health aides are steeped in rich and ancient Asian history. From Traditional Chinese Medicine to fermented vegetables, food is so much more than just sustenance.

Lucky Chow

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Distributed nationally by American Public Television

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