Gardening
In Westwood's food deserts, families prepare gardens for growing season
Family gardens provide fresh produce, outdoor activity and cultural connection for residents living in a designated food desert.
Meet Me at the Table
Season eight of LIDIA'S KITCHEN: REFLECTING AND RECONNECTING features stories that shaped Lidia Bastianich as a person and as a chef. Throughout the 26-part series, Lidia shares anecdotes and recipes from her childhood, when times were sometimes challenging, but happy and fulfilling.
Meet Me at the Table
Season 11 Episode 1114 | 26m 46s | CC
Join Lidia at the table for some traditional winter fare of the northern Italian mountains. To start, Lidia serves up a heartwarming Mushroom Ragu. Then Lidia percolates the perfect cup of Italian coffee, with grandson Lorenzo using her Moka Pot. To finish the meal, she makes her rendition of Kaiserschmarrn, a fluffy, light, eggy pancake topped with jam. Let’s head to the Dolomites with Lidia!
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