24:40
Food Forward
Make Food, Not Waste
Americans throw away 34 million tons of food each year, a quarter of the groceries we buy.
- TV-Y
Modern Milk
Food Forward: Urban Agriculture Across America is a half-hour, character-driven survey of urban farming across the country. In the pilot, we meet the food rebels who are growing food right where we live--in cities.
Modern Milk
Season 1 Episode 5 | 24m 40s | CC
American dairy is undergoing a renaissance. A cottage industry of dairy farmers, cheesemakers and creameries are creating delicious alternatives to industrial milk. Meet west-coast raw milk revolutionaries, Vermont cheese entrepreneurs making serious cheddar, and ice cream innovators in San Francisco and New York City.
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