


The Italian Table
Christina Pirello shares healthy, fresh Italian and Mediterranean recipes as well as her brassy, insightful approach to liver, kidney and heart health and diabetes prevention. Diagnosed with terminal cancer in 1983, Christina turned to a macrobiotic diet of whole grains and vegetables to aid in her recovery, launching the 20-plus year run of her Emmy Award-winning series Christina Cooks.

The Italian Table
Season 1 Episode 101 | 26m 46s | CC
Christina Pirello takes viewers back to simple times and the idea that whole, fresh food can be delicious. This episode is all about the Italian Table, as we go back to the cutting board. Recipes include Pappa Al Pomodoro and Pasta with Pesto, Potatoes and Greens Baci di Dama.
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