24:40
A Chef's Life
Gone Clamming, Part I
Vivian heads to the Charleston’s Wine and Food Festival.
- TV-G
They Call ‘em ‘Bagas
A Chef's Life is a new half-hour character-driven documentary and cooking series that takes viewers inside the life of Chef Vivian Howard, who, with her husband Ben Knight, left the big city to open a fine dining restaurant in small-town Eastern North Carolina.
They Call ‘em ‘Bagas
Season 3 Episode 9 | 24m 40s | CC
Lillie shows Vivian three different ways to bring out the bitter and the sweet in rutabagas. Vivian showers her team with thoughtful holiday gifts as they prepare a New Year’s menu that blends Italian and Eastern North Carolinian influences. A hectic New Year’s Eve at the restaurant ends in a toast and a smile, despite brewing tension.
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