


Episode 9
America's Heartland is the only national television series celebrating and profiling the people, places and processes of American agriculture. The program's interesting stories, presented in a visually stunning HD format, help non-farm viewers understand where and how their food, fuel, and fiber are produced.
Episode 9
Season 15 Episode 9 | 26m 46s | CC
Reporter John Lobertini takes us to the rocky coast of Maine where lobster fishermen are facing new challenges as they harvest crustaceans from the Atlantic Ocean. Sarah Gardner discovers how Arkansas farmers are finding fish farming to be profitable hundreds of miles from the ocean. A special kind of oyster farming in Maryland is helping clean up pollution in Chesapeake Bay.
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