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Episode 10

America's Heartland is the only national television series celebrating and profiling the people, places and processes of American agriculture. The program's interesting stories, presented in a visually stunning HD format, help non-farm viewers understand where and how their food, fuel, and fiber are produced.

Episode 10

Season 18 Episode 1810 | 26m 46s | CC

Meet a first-generation, Taiwanese-American farmer inspired by her childhood dishes. Our health expert explores the nutritional benefits of culturally significant foods like bitter melon. Visit a farm led by multiple generations of women. Learn how to make a mixed berry galette with mascarpone whipped cream. Tour an apple farm that hosts a popular fall festival.

America's Heartland

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Funding for America’s Heartland is provided by US Soy, Sustainable Agriculture Research and Education, Rural Development Partners, and a Specialty Crop Grant from the California Department of Food and Agriculture.