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Food
Wild Foods

Spring Awakenings – Vermont

Wild Foods is a 30-minute travel series that brings viewers on an adventure to interact with food in its natural environment. Interested to learn more about where your food originates? Follow along with host Kevin Chap as he travels the globe in search of the people leading the charge in “rewilding” our food system and redefining our relationship with the natural world.

Spring Awakenings – Vermont

Season 1 Episode 104 | 26m 46s | CC

After a long, harsh winter, spring brings unique forageable foods. We join Kevin Chap as he discovers and celebrates this abundance—ramps, morels, and fiddleheads. Along the way, we learn why maintaining forest health and preserving its ecology makes foraging possible.

Wild Foods

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Distributed nationally by American Public Television

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