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In Westwood's food deserts, families prepare gardens for growing season
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Ming Tsai with guest Susur Lee
In the Emmy Award-winning series SIMPLY MING, host Ming Tsai prepares dishes using ingredients from his East-West pantry.Description to be provided
Ming Tsai with guest Susur Lee
Season 17 Episode 1707 | 25m 8s | CC
The king of fusion cooking, master chef Susur Lee, joins Ming. Hailed by Food and Wine as one of the “ten chefs of the millennium,” Susur makes a Grilled Eggplant on Polenta Crouton, served with a Tuna XO, and a simple arugula salad with a lemon and olive oil dressing. Ming follows that up with a Tuna Tataki served up with Eggplant Caviar and a drizzle of Curry Oil.
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