Science & Environment
Rocky Mountain Biological Laboratory trains the next generation of scientists
Young campers learn from some of the most esteemed researchers in the state surrounded by some of the most pristine learning environments.
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Sign up for newsletterReactions is a show that uncovers the chemistry all around us. We answer the burning questions you’ve always wanted to ask, blending the worlds of science and every-day life.
Lab-grown, Plant-based, Real – What Is The Chemistry Of Meat
Season 9 Episode 7 | 15m 51s | CC
Beyond “burgers.” Impossible “meat.” A huge meatball (supposedly) made from wooly mammoth. Chemistry is changing how we think about meat, and as technology advances, things are only going to get more confusing…