26:25
Pati's Mexican Table
Recados
Pati learns the basics of recados, handmade seasoning pastes that flavor Yucatecan foods.
- TV-G
A Family Affair
In each episode, Pati embarks upon an exciting and entertaining journey, where each dish serves as a point of departure into Mexico’s rich history and culture, Pati’s personal experiences, her family life, and her ongoing conversations with cooks in both Mexico and the US.
A Family Affair
Pati's Mexican Table Season 12 Episode 1204 | 26m 25s | CC
Pati visits Chef Wilson Alonzo in his hometown of Halachó to prepare a traditional Cochinita Pibil in an underground pit. They begin at the local market to source ingredients. Then Pati helps Wilson prepare the achiote marinade, along with his grandmother who taught him traditional cooking and isn’t shy to correct him. The final product is a meal that captures Yucatán’s history in every bite.
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