

Simple Elegance
Usher in the new year, and your health with a brand new 13 part National Public television series, The Life of Loi: Mediterranean Secrets, with chef, Maria Loi, of the critically acclaimed restaurant, Loi Estiatorio, in Manhattan. Known as the Julia Child of Greece, Maria shares thousands of years of knowledge baked into Mediterranean cuisine as she takes us island hopping across Greece.

Simple Elegance
Season 2 Episode 204 | 26m 46s | CC
Chef Maria Loi brings us to the simply elegant Costa Navarino for a back-to-nature experience. Maria boards a boat with Chef Bertrand Valegeas where they make Marinated Tuna, before heading to the Mandarin Oriental to prepare Chicken with Okra. Back in New York, Maria shows us how to make dishes inspired by her travels, and the Mediterranean diet: Marinated Sea Bass, and Okra prepared two ways.