Gardening
In Westwood's food deserts, families prepare gardens for growing season
Family gardens provide fresh produce, outdoor activity and cultural connection for residents living in a designated food desert.
Summer Quinoa Salad
Farm to Table Family focuses on bringing the family together through food. Host Patricia Wong inspires viewers with fresh ingredients from farmers markets, tasty and easy recipes, fun music, and visually appealing video.
Summer Quinoa Salad
Season 1 Episode 20 | 3m 31s
Earthy quinoa, creamy avocado and salty ricotta - the perfect combination all in one bowl. Quinoa is great on it's own but place it in a bowl, along with veggies, protein and pretty much anything else you can cook up, and it becomes a supper yummy meal packed with power foods.
Related stories
Business & Economy
As need grows, a Cortez food pantry brings cultural foods to the table
The pantry serves 3,000 people in a county of 26,000. It has seen its demand triple since the height of the COVID-19 pandemic.
Science & Environment
The Ute Mountain Ute Senior Center grows more than just food in this dome
The dome in Towaoc features seven growing beds, a temperature-regulating pond and a dozen koi fish that swim on the surface.
