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Christina Cooks: Back to the Cutting Board show's poster
Food
Christina Cooks: Back to the Cutting Board

Generations Of Food And Coffee Love

Christina Pirello shares healthy, fresh Italian and Mediterranean recipes as well as her brassy, insightful approach to liver, kidney and heart health and diabetes prevention. Diagnosed with terminal cancer in 1983, Christina turned to a macrobiotic diet of whole grains and vegetables to aid in her recovery, launching the 20-plus year run of her Emmy Award-winning series Christina Cooks.

Generations Of Food And Coffee Love

Season 7 Episode 704 | 27m 28s | CC

Italian immigrants came to America in search of a better life. Their hard work paved the way for the lives we live, hopefully in gratitude for all they did, including the blessing of espresso. In Christina’s view, the greatest coffee in the world is in Naples, but there’s a spot in Philly that burns bright with its love of Italy. Christina samples delicious coffee and food from Philly and Naples.

Christina Cooks: Back to the Cutting Board

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Distributed nationally by American Public Television

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