Business & Economy
Thousands of Lakewood residents relied on this food pantry. Now it’s gone.
Joy’s Kitchen was forced to leave the church it operated out of for more than a decade. It relocated to downtown Denver, far from the community it served.
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Today’s Gourmet
Today’s Gourmet features Jacques Pépin’s signature blend of classic French technique and practical instruction, bringing sophisticated cuisine to the American home cook. Pépin demonstrates that fine cooking doesn’t require fancy tools or hard-to-find ingredients. His focus on fresh, seasonal foods and efficient methods helped redefine gourmet cooking for a new generation of viewers.
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Season 2 Episode 10 | 26m 23s | CC
Poached Bass; Grilled Veal Chops.
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