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A Taste of Louisiana with Chef John Folse & Co. show's poster
Food
A Taste of Louisiana with Chef John Folse & Co.

Marjorie Domangue

The 13 Seasons of A Taste of Louisiana with Chef John Folse & Company began in 1990 and cover the range of Louisiana cuisine from wild game to seafood, from creole to cajun, and from healthy to classic recipes. Featured episodes include Thanksgiving and Christmas specials, famous chefs including Leah Chase and Paul Prudhomme, and a healthy dose of Louisiana history and culture.

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Marjorie Domangue

Season 10 Episode 2 | 26m 44s | CC

Guest Marjorie Domangue brings a recipe for Vegetable Beef Soup, passed down from her family in Bayou Black, Louisiana. John makes the dish with fat free margarine, fresh vegetables and low-fat cuts of meat. Musical guest is Black Guidry, who sings his Cajun original tune, "Cajun man".

A Taste of Louisiana with Chef John Folse & Co.

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"Louisiana: Pick Your Passion" & "Visit Baton Rouge"

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