Steven Raichlen's Project Smoke show's poster

Fire Birds

Project Smoke is the first how-to show to focus exclusively on smoking. From hot smoking and smoke-roasting to cold-smoking and smoking with hay, Raichlen shows you how to get creative with smoked food.

Fire Birds

Season 3 Episode 304 | 26m 48s | CC

Poultry is one of the most versatile meats to cook over live fire, popular in grill cultures across Planet Barbecue. From chicken kebabs to smoke-roasted turkey, use smoke and fire to make your bird shine.

Steven Raichlen's Project Smoke

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Distributed nationally by American Public Television